
Food and Drink
Four dining venues sit across the hotel. Moments is the Michelin-starred restaurant, drawing on traditional Catalan cuisine and led by acclaimed chef Carme Ruscalleda.
Blanc is an all-day dining space at the heart of the hotel, suited to breakfast or light refreshments. Banker’s Bar is popular with guests and locals alike, with a designer interior displaying the former bank building’s original collection of security boxes. Mimosa Garden is a quieter spot away from the bustle of the city, with light meals and cocktails through the summer.

















