This luxurious eight-day escape invites you to experience the island of St. Lucia from two perspectives: the gentle charm of the north, home to tranquil coves and resorts, and the dramatic beauty of the south, framed by the soaring Pitons.
8 days
|From £4,460 pp
This luxurious eight-day escape invites you to experience the island of St. Lucia from two perspectives: the gentle charm of the north, home to tranquil coves and resorts, and the dramatic beauty of the south, framed by the soaring Pitons.
Your journey unfolds through exclusive stays, exceptional dining, and adventures into the island – from sailing its glittering coastline to tasting rich, locally made chocolate. Every detail has been designed for ease, comfort, and quiet discovery, ensuring you experience St. Lucia at its most graceful.
Your adventure begins with a scenic helicopter transfer from Hewanorra International Airport to the island’s north – a fitting introduction to St. Lucia’s beauty. As you fly above emerald hills and sapphire seas, your pilot points out the landmarks below before landing near your base, the breathtaking Cap Maison.
Spend your days settling into island life. Lounge on Smugglers’ Cove Beach, kayak or snorkel in its clear shallows, or join the resort chef for a private cooking class inspired by local flavours. The Spa Maison invites you to unwind with ocean-view treatments, while the resort’s clifftop restaurant, The Cliff at Cap, sets the stage for sunset dining over rum cocktails and fresh seafood.
For golfers, the nearby Cap Estate Golf & Country Club offers a scenic round overlooking both the Atlantic and Caribbean seas.
Depart Cap Maison by private speedboat, gliding down St. Lucia’s west coast past fishing villages, hidden beaches, and the calm waters of Marigot Bay. Pause for lunch on board before arriving in Soufrière, where the island’s lush rainforest meets the sea. Your home for the next few nights is Ladera Resort, based on a ridgeline with uninterrupted views of the Pitons.
Here, open-air suites and private plunge pools create an intimate connection to the landscape. Spend your time as you wish – try a yoga session on the Plateau, a bartending class using local rum, or a chef-led cooking demonstration at Dasheene, where the menu celebrates St. Lucian produce.
In the evenings, dine under starlight at the resort or venture out to neighbouring restaurants such as Jade Mountain Club or Apsara at Anse Chastanet, where fine dining meets Caribbean soul.
Discover St. Lucia’s creative side with a private photography tour, led by an expert who helps you capture the island’s textures – rainforest light, Piton silhouettes, and the colour of the sea at dawn. Later, indulge in a personalized spa treatment using natural local ingredients, or simply relax in the privacy of your suite.
The next day, dive into one of St. Lucia’s sweetest traditions with a tree-to-bar chocolate experience. Visit a working cocoa plantation to learn how beans become chocolate, then craft your own bar to take home. Round out your final afternoon at leisure – perhaps with a dip in your plunge pool or a walk through the lush hills around Soufrière.
Your final morning is unhurried. After breakfast, a private transfer returns you to Hewanorra International Airport, where you’ll relax in the Iyanola Executive Lounge before your flight home.
Tell us how you want to feel, we’ll take it from there.
“Our trip was truly magical and full of core memories that will last us a lifetime.”
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Brad • Ireland Adventure
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