
Food and Drink
Kashiveli is the beachfront main restaurant, open for breakfast and dinner with themed evening menus drawing on Asian, Mediterranean, Indian, and Maldivian cooking from locally sourced ingredients.
By the Sea is the overwater Japanese fine-dining venue, serving sushi, sashimi, and Japanese specialties using the daily catch alongside produce from the resort’s organic garden. Fini Foni handles poolside cocktails and house-made ice cream, the Overwater Bar is the resort’s sunset spot with a 360-degree view and tapas menu, and a private underground wine cellar rounds out the offer.















