
Food and Drink
Six restaurants and six bars are a lot for an island this size, and you can feel the variety. The main restaurant, Vakaru, covers buffets with live cooking stations and a different theme each night. Elsewhere, you will find live grills, wood-fired pizza, tandoori, and a strong vegetarian showing, plus private multi-course dinners in a beach cabana.
The bars keep pace, with cocktails, smoothies, and a wine list of over fifty bottles.












