
Food and Drink
Rakas Restaurant and Bar takes its name from the Finnish word for beloved. The kitchen works with Arctic ingredients throughout the menu, including reindeer, fresh lake fish, wild mushrooms, and berries, all prepared with a contemporary approach to traditional Lappish cooking.
Private fireside dinners in the snow can be arranged on request, as can private dining in the restaurant’s dedicated dining room. The bar serves drinks and light snacks throughout the day and into the evening.














