
Food and Drink
The dining at Ikos Porto Petro is the detail that sets it apart from most all-inclusive hotels in Mallorca. Multiple restaurants cover a range of cuisines and settings, from relaxed poolside lunches to more refined evening experiences, all included in the stay. New for 2026, Ouzo brings modern Greek cooking to an open-air setting beside one of the resort’s pools, pairing traditional Greek technique with a contemporary approach. Premium drinks are available throughout the day at every venue without supplement.














