
Food and Drink
Six venues cover the full range, from international buffet to overwater fine dining. Benjarong is the signature restaurant, serving authentic Thai cuisine with vintage wine pairings above the lagoon. Sea Grill handles fresh seafood and grilled cuts from an open kitchen poolside.
Sala focuses on plant-based dishes above the water, and Sand Bar covers cocktails and snacks at sunset. The Borderless Dining program takes meals to private locations across the island, including a floating villa-pool breakfast.















