Ayada Maldives sits on a private island in the Gaafu Dhaalu Atoll in the far south of the country, one of the most remote and least developed regions of the Maldives, 55 minutes by domestic flight and 25 to 50 minutes by speedboat from the local airport.
The resort offers large villas with private infinity pools, eight dining outlets covering Teppanyaki, Mediterranean fine dining, pan-Asian, and an overwater wine and cheese cellar, alongside the multi-award-winning AySpa. Organic produce from an on-site garden features across all restaurants, with local farms supplementing the kitchen’s supply through the year.
Ranked number one on TripAdvisor and a Traveler’s Choice 2025 winner, Ayada sits at the top of the Gaafu Dhaalu Atoll offering, with an activity program covering sunset cruises, excursions to inhabited islands, and a full watersports and diving operation.