The Grand Tour of Norway: Fjords, Lofoten and Oslo

The Grand Tour of Norway: Fjords, Lofoten and Oslo

11 days

|

From $8,500 pp

An 11-day tailor-made journey through Norway from the Geiranger Fjord to the Lofoten Islands, the Steigen Archipelago and Oslo. Private guides, sea cabins and the Midnight Sun.

At a glance...

This journey starts on the west coast of Norway, where the Geiranger Fjord meets the sea at Ålesund, and works its way north to the Lofoten Islands before finishing in Oslo. It covers more of Norway than most itineraries.

The shape of the trip follows the country’s geography. Ålesund and its surrounding fjords give you the first two days, with a base in the hills above the Storfjord. Bergen follows, one night in a city that has been trading from its waterfront since the 14th century.

Then the route turns north to the Lofoten Islands, above the Arctic Circle, where three nights in converted fishermen’s cabins at Hattvika Lodge sit alongside a day on the water in the Reine Fjord. From Lofoten, a private boat transfer takes you to Manshausen, a small island in the Steigen Archipelago owned by Norwegian polar explorer Børge Ousland. Two nights on the island, with nothing around you but sea and mountains.

Oslo finishes the trip, giving you time in a capital with a museum district that covers everything from Viking ships to polar expeditions, and a waterfront that has rebuilt itself around art, food and the fjord.

Do Not Disturb builds this journey around your pace, with private guides at each stage, the right properties throughout and transfers that connect everything without friction.

Why The Grand Tour of Norway: Fjords, Lofoten and Oslo

In detail

  • Days 1-2: Ålesund and the Geiranger Fjord

    Days 1-2: Ålesund and the Geiranger Fjord

    Ålesund sits at the entrance to the Geiranger Fjord, one of the two UNESCO-listed fjords in Norway and at 15 miles long one of the most photographed stretches of water in the country. The town itself was rebuilt in the early 1900s after a fire destroyed most of it overnight, which is why the architecture runs to a consistent Art Nouveau style found almost nowhere else in Scandinavia.

    The Jugendstilsenteret museum covers the story of the rebuilding and the style it produced. The hill of Aksla rises from the center of the town and the harbor at Brosundet sells fresh crab and prawns off the fishing boats each morning.

    On the second day, Do Not Disturb arranges a private boat through the Geiranger Fjord, past the Seven Sisters waterfall where seven separate falls drop simultaneously from the cliff face above.

    The boat moors at Skageflå, a farm on the wall of the fjord that was worked until the 1940s, with views back down the water to the valley floor far below. The evening is spent in the hotel’s lavvo, a traditional Sami tent in the forest behind the property, where dinner is cooked over an open fire.

  • Day 3: Bergen

    Day 3: Bergen

    A 50-minute flight south brings you to Bergen. The city was founded in 1070 and for several hundred years was the largest in Norway and the main port of the Hanseatic League. The colored wooden buildings of Bryggen, the old wharf district, date in their current form to the 18th century and are now a UNESCO World Heritage Site. The fish market at the harbor has been running on the same site for centuries.

    Your private guide covers Bryggen and the Hanseatic Museum in the afternoon, tracking the history of the stockfish trade that made the city’s fortune. Bergen sits within reach of both the Hardangerfjord and the Sognefjord, the longest fjord in Norway at 127 miles, for those wanting to go further.

  • Days 4-6: Lofoten Islands

    Days 4-6: Lofoten Islands

    A flight north from Bergen takes you to Leknes on the Lofoten Islands, an archipelago that sits above the Arctic Circle and stretches for around 100 miles along the Norwegian coastline.

    The islands have been a fishing settlement for over 6,000 years. In summer the sun does not set. In winter the Northern Lights run across the sky above the harbor.

    The second day in Lofoten is built around your interests. The options include free diving in the water off the islands, deep sea fishing, surfing at Unstad Bay on the western coast, or a visit to the Lofotr Viking Museum at Borg, which holds the largest Viking longhouse ever excavated in Norway.

    On the third day, Do Not Disturb arranges a sea kayak across the Reine Fjord to Vindstad, an old fishing settlement at the base of the mountain Helvetestinden. From Vindstad, a trail leads up the mountain with views across the surrounding islands and water below.

    Dinner that evening can be at Kitchen On The Edge of the World, a restaurant on the shoreline at Å, the last village on the main island, where the menu follows what comes off the boats each day. Do Not Disturb will request a reservation in advance, though availability at this remote location is limited and cannot always be guaranteed.

  • Days 7-8: Manshausen, Steigen Archipelago

    Days 7-8: Manshausen, Steigen Archipelago

    From Lofoten, your private driver takes you to Henningsvær, a fishing village spread across several small islands connected by road bridges, where Do Not Disturb has arranged a glass-blowing session with a local maker.

    From Henningsvær, a private boat charter carries you north through the Steigen Archipelago to Manshausen, a small island owned by Norwegian polar explorer Børge Ousland, who has crossed both the Arctic and Antarctic solo and unsupported. The island has a small number of sea cabins built on stilts above the water, a sauna, and a natural seawater pond.

    On the second day at Manshausen, a short boat ride takes you to the neighboring island of Naustholmen, owned by polar explorer Randi Skaug, where lunch is served at the island’s pub and Randi joins you to talk through her expeditions and the life she has built on the island.

  • Days 9-11: Oslo

    Days 9-11: Oslo

    A boat from Manshausen to Bodø and a flight south brings you into Oslo for the final three days.

    The city has the largest concentration of world-class museums of any Scandinavian capital. The National Museum, which opened in 2022 on Aker Brygge, holds the largest collection of art, architecture and design in the Nordic countries.

    The Munch Museum in Bjørvika covers the full body of work of the artist who gave the world The Scream. The Fram Museum on the Bygdøy peninsula houses the original polar ship Fram, the vessel that carried both Fridtjansen and Amundsen on their expeditions, and tells the story of the Norwegian polar age in full. The Viking Ship Museum nearby has three of the best-preserved Viking ships in the world.

    Frogner Park, a ten-minute walk from the center, holds the sculpture park created by Gustav Vigeland between 1924 and 1943. The park covers 80 acres and contains more than 200 works in granite, bronze and cast iron, all commissioned from Vigeland as a single project. It is one of the largest sculpture installations made by a single artist anywhere in the world.

    The Aker Brygge waterfront is where floating saunas sit in the harbor alongside working fishing boats, and where Oslo’s restaurant scene is concentrated. The city now has a significant number of Michelin-starred restaurants, most of them built around Norwegian produce and seafood from the surrounding fjord.

Add your Do Not Disturb moment

  • A multi-day dog sledding expedition on the Finnmarksvidda plateau in northern Norway covers 25 to 40 kilometres a day through terrain that has no roads and no artificial light. Guests drive their own sled, stay overnight in wilderness cabins and spend several days covering ground that is otherwise inaccessible in winter. The season runs from December through March.

  • Tromsø sits beneath the Auroral Oval in northern Norway, giving it some of the most consistent Northern Lights conditions in the world. A private boat charter departs when conditions are right, moves to the darkest available fjord and stays as long as the display warrants.

  • Every January the skrei arrive in Lofoten, and they have been doing so since before the Viking Age. A private fishing and cooking experience puts the guest directly in a cycle that has shaped these islands for over a thousand years.

  • Maaemo is Norway's only three Michelin-starred restaurant, serving a tasting menu built entirely on Norwegian ingredients. Chef Esben Holmboe Bang opened it in 2010 on the principle that Norwegian food culture cannot be separated from the landscape that produced it. Bookings sell out within hours of release.

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