A food-obsessed boutique hotel at the foot of the Acropolis in Athens, built around an Agora marketplace of artisanal Greek producers.
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Ergon House sits in the historical heart of Athens, at the foot of the Acropolis, built around the idea that food and hospitality are inseparable. At its core is the Agora, a modern-day marketplace with greengrocers, a butcher, a fishmonger, a roastery, and a delicatessen, drawing on over 150 artisanal Greek producers.
Rooms sit above a working food ecosystem rather than a conventional lobby, with Ergon minibars stocked from the marketplace below and in-room dining built on the same philosophy. Communal kitchens, cooking classes, and a restaurant celebrating Greek cuisine let guests get as involved with the food as they like.
On the rooftop, handcrafted cocktails and unobstructed Acropolis views are the natural endpoint to a day in the city. There is nowhere else in Athens quite like it.
Food is the guiding thread, from the Agora marketplace on the ground floor through to the in-room minibar. Farm-to-table produce is sourced entirely within Greece, drawing on over 150 artisanal producers, with roots tracing back to a family grocer in Thessaloniki.
The restaurant celebrates Greek cooking, and on the rooftop, cocktails come with unobstructed Acropolis views.
Guests can eat at the restaurant, cook in the communal kitchens, or simply graze through one of Athens’ most compelling food destinations. Cooking classes led by chefs run from a guided tour of the marketplace to a hands-on lesson and a shared meal.
The Shop and Cook service lets guests handpick ingredients from the Agora below and prepare their own dishes in the communal kitchens.
Ergon House sits in the historical heart of Athens, at the foot of the Acropolis, within walking distance of the Plaka neighbourhood, the Monastiraki flea market, and the city’s major museums.
The position makes it as well-placed for sightseeing as for a food-led city break, with the airport around a 45-minute drive.
The Large Room adds a child bed to a king-size four-poster, with an open-plan layout and screen separators that recall the retro breeze blocks used on the Greek islands in the 1960s.
Well-suited to small families.
Built for couples, the Extra-Large Room has a super-king four-poster bed and the same open-plan layout with breeze-block screens, plus Acropolis views.
The natural pick for two wanting the view.
Made up of interconnecting large and small rooms, the Family Room doubles up on lounge and work areas, sleeping up to four adults, one child, and one infant across two four-poster beds and singles.
Ample natural light, atrium or city views, and a glass-brick feature wall, with a communal kitchen on every floor.
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